You might check with the manufacturer and see what they consider “rapid cool”. We normally do what I’d call a “standard” cool – the kiln hits top temp, and then cools naturally. We could conceivably speed that up somewhat by removing all the peeps, and possibly lifting the lid a bit – there’s a brace that you can do to achieve that. Right now we have rules against speeding up the cooling that much because some people believe that rapid cooling may cause crazing (cracks in the glaze). However, if everyone in the firing accepts that crazing may be an outcome, I personally don’t see any reason why we couldn’t.
Raku firing is a rapid heat, and then you remove the pieces from the heat. And, that does tend to cause crazing. That’s one of the reasons raku ware is strictly decorative/not food-safe. Traditionally, you dump the hot ware into some media that will catch fire. The carbon fills the cracks of the crazing and produces part of the distinctive raku “look”.
Amaco, Coyote, Laguna, and Spectrum all have Facebook groups where people discuss the glazes. The Amaco group is the most active, but I see questions regularly on the other 3 forums as well.